Tanzania

Experience the Unique Flavors of Tanzania with Our AB Certified Coffee

Indulge in the rich and distinct taste of our Tanzania coffee, sourced from small cooperative farmers in the Mbeya region. This medium-light roast boasts a unique flavor profile of pear, floral notes, jasmine, and strawberry, making it a must-try for coffee lovers.

Our coffee is made from a blend of Bourbon and Kent varieties, grown at altitudes of 1200-1900 meters in the mineral-rich clay soils of Mbeya. The beans are carefully hand-picked and fully washed before being dried on raised beds, ensuring the highest quality and flavor in every cup.

With its AB certification, you can trust that our Tanzania coffee meets the highest standards of quality and sustainability. So why settle for ordinary coffee when you can experience the unique flavors of Tanzania with every sip?